300 mm

Swedish stainless steel

2 layer Kataba single bevel

Sashimi knife

7038 kr incl moms

300 mm 

Kengata 

Japanese steel handcrafted damascus

Sashimi knife

6898 kr incl moms

300 mm 

Blue II japanese steel

Ryoba, double bevel

Sashimi and meat cutting knife

Suitable for cutting roasted beef

4390 kr incl moms

240 mm

Blue II japanese steel

Ryoba, double bevel

Gyuto - Meat cutting knife

5066 kr incl moms

Chefs knife, Santoku and Petty Knife

Damascus with VG-10 core

2600 kr incl moms

300 mm 

Japanese white steel no 1

2 layer - Kataba single bevel

Sashimi knife

4206 kr incl moms

Handcrafted with 3 layers of japanese steel. 

2191 kr incl. moms

Damascus knife

VG10 core stainless steel

Petty knife.

824 kr incl moms

Santoku 170 mm

3 layer VG-10 stainless steel with tsuchime finish

Vegetable knife

1015 kr incl moms

Santoku 170 mm

3 layers of stainless steel with tsuchime finish

1188 kr incl moms

225 mm 

Handcrafted 3 layers of Blue II japanese steel

Kengata

Gyuto - Meat cutting knife 

7029 kr incl moms